The chenin is aged for 9 months in oak barrels from burgundy which gives this wine a richesse and texture. There are plush ripe quince and apple neatly held with zesty acidity and mineral undertones. It displays an elegant and understated power that pairs perfectly with fish, shell fish, scallops, lobster, cooked meats, white meat, apple pie
Domaine Gilles Gaudron Vouvray ‘La Coudraie’ Chenin Blanc
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