Aromas of vanilla, lemongrass, and floral notes are balanced with flavours of sweet cooked agave and toasted oak. Aged for 364 days in French white oak barrels (other Reposados are aged for four–six months).
BREWERY | WINES | SPIRITS | TOBACCO
Beer Blended Whisky Champagne Cider Cocktail Mixers Cognac Energy Drinks Gin Liqueurs Malt Rum Shandy Single Malt Sparkling Water Still Wine Stout Tequila Tonic Wine Vodka Whisky
FOOD | CONSUMER
Air Freshener Bleach Bug Spray Chips Chocolate Coffee Condiments Crackers Disinfectant Dog Food Drinks Fruits & Vegetables Hair Care Home Care Ice Cream Laundry Detergent Meat Meat Substitutes Milk Mints Pasta Plant Based Sauces Sausage Seafood Seasonings Skin Care Soups